Join us for this exciting new effort that will allow us all to explore the most local of food and the best chefs around, all in unique settings you’ll not find anywhere else.

Spend the evening enjoying a progressive dinner hosted in three unique venues across Yew Dell’s award winning gardens and architecture. You’ll enjoy a seasonal meal and wine planned and prepared by one of the Louisville area’s most celebrated and beloved chefs and dishes featuring items grown on site.

Don’t miss this chance to help us kick off this fabulous celebration of great gardens and fabulous food.

Only 40 tickets available!